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  • Cook Time

    45 min

  • Level

    --

  • Yield

    4 to 6 servings

Close

Times:

Prep
10 min
Inactive Prep
--
Cook
45 min
Total:
55 min
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Ingredients

  • Cooking spray
  • 2 1/4 cups all-purpose flour
  • 3 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 12 ounces lager beer
  • 2 tablespoons olive oil

Directions

Preheat oven to 400 degrees F. Coat an 8-inch loaf pan with cooking spray.

In a large bowl, combine flour, sugar, baking powder, baking soda, and salt. Make a well in the center. Pour in beer and olive oil and mix until just blended. Pour batter into prepared loaf pan and bake 45 minutes, until golden brown.

Quick Fix Beer Bread
Rated: 4 stars out of 516 Reviews
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