Recipe courtesy of Robin Miller
Recipe courtesy of Robin Miller
Episode:
I Feel Like Chicken Tonight
Gooey Mozzarella-Garlic Bread
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- Level: Easy
- Total: 15 min
- Prep: 5 min
- Cook: 10 min
- Yield: 4 servings
-
Nutrition Info - Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 224
- Total Fat
- 9 g
- Saturated Fat
- 3 g
- Carbohydrates
- 27 g
- Dietary Fiber
- 1 g
- Sugar
- 3 g
- Protein
- 10 g
- Cholesterol
- 15 mg
- Sodium
- 419 mg
- Level: Easy
- Total: 15 min
- Prep: 5 min
- Cook: 10 min
- Yield: 4 servings
-
Nutrition Info - Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 224
- Total Fat
- 9 g
- Saturated Fat
- 3 g
- Carbohydrates
- 27 g
- Dietary Fiber
- 1 g
- Sugar
- 3 g
- Protein
- 10 g
- Cholesterol
- 15 mg
- Sodium
- 419 mg
Ingredients
Directions
- Preheat oven to 400 degrees F.
- Brush olive oil all over bottom half of bread. Sprinkle garlic over oil. Top with cheese and close bread, as if making a sandwich.
- Wrap bread in foil and bake 10 to 15 minutes, until cheese melts.
