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Sandra Lee

Palm Springs Punch

Recipe courtesy Sandra Lee

Show: Semi-Homemade Cooking with Sandra LeeEpisode: Desert Dinner Party

  • Prep Time

    10 min

  • Level

    Easy

  • Yield

    6 servings

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Times:

Prep
10 min
Inactive Prep
--
Cook
--
Total:
10 min
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Ingredients

  • 1 (11-ounce) can pineapple juice (recommended: Dole)
  • 1 liter ginger ale (recommended: Canada Dry)
  • 1 cup bourbon (recommended: Jim Beam)
  • Ice cubes
  • 2 (15-ounce) cans fruit cocktail (recommended: Del Monte Lite)

Directions

Combine all ingredients in a 2 quart pitcher. Stir. Serve chilled.

Palm Springs Punch
Rated: 3 stars out of 54 Reviews
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