Recipe courtesy of Sandra Lee
Recipe courtesy of Sandra Lee
Watch how to make this recipe.
Champagne Punch
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- Level: Easy
- Total: 35 min
- Prep: 5 min
- Inactive: 30 min
- Yield: 6 servings
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- Level: Easy
- Total: 35 min
- Prep: 5 min
- Inactive: 30 min
- Yield: 6 servings
Ingredients
Directions
- In a large punch bowl or pitcher, stir pineapple, lemon juice, cherry juice, rum, and brandy to blend. Refrigerate for 30 minutes. Add Champagne just before serving.
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