1 Video | Photo: (Web Exclusive) Round 2 Recipe: Edamame with Pasta Recipe
Ingredients
- 1/2 pound bow tie pasta
- 4 slices bacon, diced
- 1 cup leftover Sauteed Edamame
- Salt and freshly ground black pepper
- 2 tablespoons grated Parmesan, optional
Directions
Click here to see how she does it.
Cook pasta according to box instructions.
While pasta is cooking saute bacon in a medium skillet over medium-low heat until bacon is brown and crispy. Pour off half the excess bacon fat from the pan. Add the leftover soybeans and saute for 2 minutes. Add cooked pasta, season with salt and pepper and stir so that the pasta is thoroughly coated with the bacon fat. Transfer to serving bowl and top with Parmesan cheese, if desired.
Sauteed Edamame:
- 2 tablespoons canola oil
- 1 medium onion, diced
- 2 teaspoons chopped garlic
- Salt and freshly ground black pepper
- 1 (10-ounce) bag frozen shelled edamame, thawed
Heat oil in a large skillet over medium heat. Add onions and garlic, season with salt and pepper, to taste and saute for 2 minutes. Add edamame and saute for 4 minutes until edamame are heated through and onions are tender. (Reserve leftover Sauteed Edamame for online Round 2 Recipe "Bowtie Pasta with Edamame.)
Use the leftovers from this recipe to make (Web Exclusive) Round 2 Recipe: Edamame with Pasta.
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Newest Ratings and Reviews
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By lindzamac
Traverse City, MI
on November 18, 2011
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My husband and 3-yr old son loved this meal! I used turkey bacon and added a little olive oil to the mix.
By (:foodlover10
dunedin,fl
on October 19, 2010
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i just love edaname i havent tried this exact recipe so i dont have a review to give it but if i had to give it one id give it a 4
By katiap2011
beverly hills, CA
on October 05, 2009
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I love this recipe,it's so light & easy and good for my parents that are both vegetarian
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