Recipe courtesy Food Network
Show: Sara's SecretsEpisode: Quick Sauces
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Place above ingredients in a blender and blend until smooth.
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By Mike In WNY
Amherst, NY
on July 31, 2010
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I made this using lime instead of the lemon. I used it to make chicken salad with leftover lime/basil marinated kabobs and it was delicious.
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By Mike In WNY
Amherst, NY
on July 31, 2010
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I made this using lime instead of the lemon. I used it to make chicken salad with leftover lime/basil marinated kabobs and it was delicious.
Read all 1 reviews