About the Show

Sara Moulton, the executive chef of Gourmet magazine, shares great recipes and terrific techniques to fit your busy lifestyle. Plus, top chefs, cookbook authors and the best food specialists from around the world drop by frequently to share insider secrets.

Most Popular Recipes

All Sara's Secrets Recipes

Potatoes Au Gratin

Watermelon Cube with Aged Balsamic Vinegar

Red Onion and Cucumber Salad

Kofta Kebabs with Tzatziki

Southern Red Velvet Cake

Tostones

Herb-Marinated Rack of Lamb

Shrimp Ceviche

Buttermilk Biscuits

Red, Gold, White, and Candy-Striped Beets with Beet Juice Reduction

Maple Syrup Creme Brulee

Baked Stuffed Lemon Sole

Thai-Style Tomato and Shrimp Salad

Marzipan

Stollen

Hearty Lentil Soup with Ham and Potatoes

Beef in Tomato Sauce

Grilled Marinated London Broil

Potato Gnocchi

Peppermint Hot Chocolate

Simple Mushroom Risotto

Almond Pear Clafouti

Baked Halibut Provencale

Sugar Snap Pea, Radish, and Cucumber Salad

Baked Orzo with Shrimp, Tomato Sauce, and Feta

Double-Sided Strata

Baltimore Orioles Maryland Crab Cakes