About the Show

Sara Moulton, the executive chef of Gourmet magazine, shares great recipes and terrific techniques to fit your busy lifestyle. Plus, top chefs, cookbook authors and the best food specialists from around the world drop by frequently to share insider secrets.

Most Popular Recipes

All Sara's Secrets Recipes

Marinated Grilled Pork Tenderloin

Southern Red Velvet Cake

Pork Medallions with Balsamic-Honey Glaze

Red Onion and Cucumber Salad

Mashed Potato Cakes

Mixed Green Salad

Spiced Potato-stuffed Pastries: Samosas

Egg Rolls

Monte Cristo Sandwich

Cavatelli with Sauteed Broccoli and Garlic

Potato Gnocchi

White Fish Fillets Amandine

Couscous with Scallions

Boiled Lobsters

Jack's Old South Competition Vinegar Sauce

Fried Rice with Egg

Pan-Seared Steak and Onions

Magnolia's Vanilla Cupcake

Seared Salmon Fillet

Avgolemeno (Chicken Soup with Egg-Lemon Sauce)

Potatoes Au Gratin

Stir-Fried Asian Eggplant

Sear-Roasted Rib Steak with Garlic Butter

Jollof Rice

Herb-Marinated Rack of Lamb

Butter Chicken (Indian Chicken in Tomato Cream Sauce)

My Favorite Lemon Pudding