Smack 'n' Cheese Slinger

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a's1 jumbo link Delia's Chicken Sausage, recipe follows

Two 2-ounce slices Mac 'n' Cheese, cold, recipe follows

1 hoagie roll, toasted 

4 ounces cooked collard greens, hot 

1 to 2 tablespoons Comeback Sauce, recipe follows

Delia's Chicken Sausages:

2 tablespoons paprika

2 tablespoons kosher salt 

2 tablespoons dark brown sugar 

1 tablespoon garlic powder 

1 tablespoon crushed red pepper flakes 

1 tablespoon white pepper 

2 teaspoons freshly ground black pepper 

2 teaspoons dried rubbed sage 

1 teaspoon cayenne

1 teaspoon dried savory 

1 teaspoon dried thyme 

5 pounds chicken thighs, skin-on and deboned, cut into 1-inch cubes 

1/2 cup chicken stock, cold, optional

Vegetable oil, for coating, optional

Grilled Mac 'n' Cheese:

Nonstick cooking spray

2 cups 2-percent milk 

3/4 cup half-and-half 

1/4 cup sour cream 

6 eggs 

1/2 cup all-purpose flour 

1/4 teaspoon white pepper 

Kosher salt

3 cups shredded Cheddar

1/2 cup grated Parmesan

12 cups cooked pasta 

Comeback Sauce:

1 medium onion, diced

2 cups ketchup 

2 cups brown sugar 

2 cups apple cider vinegar

2/3 cup yellow mustard 

2 teaspoons garlic powder 

1 teaspoon chili powder 

1 teaspoon salt 

1 teaspoon Worcestershire sauce 

12 ounces grape jelly