Recipe courtesy of Rocco DiSpirito
Show: Melting Pot
Save Recipe Print
Spaghetti with Meatballs
Total:
50 min
Prep:
20 min
Cook:
30 min
Yield:
6 servings
Total:
50 min
Prep:
20 min
Cook:
30 min
Yield:
6 servings

Ingredients

Directions

To make sauce, saute garlic in olive oil until just brown. Add both cans of tomatoes with liquid and let simmer. Season with salt and pepper. Break casing of sausage to release meat. Form meatballs by mixing sausage meat with ground beef, pork and veal, egg, cheese, parsley, garlic, and shallots. Add in bread crumbs until fully incorporated. Add in water until mixture is moist and holds together. Form into balls. Heat oil in a large pot and fry meatballs in batches, making sure to brown all sides. Remove and drain on paper towel. Place meatballs in sauce and continue to simmer for 20 minutes. Serve sauce and meatballs on top of pasta.

Best of Food Network 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Spaghetti (Squash)

Recipe courtesy of Rachael Ray

Grilled Spaghetti

Recipe courtesy of Michael Chiarello

Weird Spaghetti

Recipe courtesy of Guy Fieri

SL's Spaghetti

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword