Stuffed Peppadew Peppers

Total Time:
15 min
Prep:
15 min

Yield:
24 peppers
Level:
Easy

Ingredients
  • 6 ounces herbed soft goat cheese, room temperature
  • 24 peppadew peppers (found in the grocery store near the olive jars)
  • 1 bunch chives
Directions

Place goat cheese in a zip top bag. Snip a small hole from the corner of the bag and pipe into peppers. Chill until ready to serve and garnish with chives.


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