Recipe courtesy of Sunny Anderson

Ginger Pear Tea

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  • Level: Easy
  • Total: 2 hr 38 min
  • Prep: 8 min
  • Inactive: 2 hr
  • Cook: 30 min
  • Yield: 4 servings

Ingredients

Directions

  1. In a medium pot bring water, grated pear, ginger and sugar to a boil over medium heat. Reduce heat to a simmer and cook until the pears are very soft, about 30 minutes Remove from heat and strain into a bowl. Refrigerate until chilled, about 2 hours.