Tri-Tip

Total Time:
3 hr 25 min
Prep:
15 min
Inactive:
10 min
Cook:
3 hr

Yield:
20 servings
Level:
Easy

Ingredients
  • 10 pounds tri-tip
  • 3 tablespoons Worcestershire sauce
  • 3 tablespoons black pepper
  • 3 tablespoons salt
  • 3 tablespoons garlic
  • 3 tablespoons chili pepper
  • 3 tablespoons onion salt
  • 3 tablespoons cumin
  • 3 tablespoons cilantro
Directions

Marinate tri-tip with dry rub and place on grill. Sear both sides then grill over low heat.

Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.


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