Holiday Spiced Coffee

Total Time:
15 min
Prep:
5 min
Cook:
10 min

Yield:
8 servings
Level:
Easy

Ingredients
  • 1 1/2 cups ground coffee
  • 1 teaspoon pumpkin pie spice
  • Zest of 1/2 orange, cut into thick strips
  • Special equipment: a drip coffee maker
Directions
Watch how to make this recipe.
  • Add the ground coffee and pumpkin pie spice to the coffee filter of a drip coffee maker. Add 6 cups of water to the machine. Add the strips of orange zest to the empty carafe.

  • Brew according to the manufacturer's instructions. The orange zest should stay in the carafe as the cups are filled.

I like a strong cup of coffee, but feel free to use more or less ground coffee to make it stronger or milder.


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    This recipe is featured in:

    The Best Christmas Recipes