Baked Brie

Total Time:
40 min
Prep:
20 min
Cook:
20 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 1 (5-inch) round brie
  • Celery sticks
  • Carrot sticks
  • Sliced apples
  • Pretzel twists
  • Sliced baguette
Directions

Preheat the oven to 350 degrees F.

Wrap the brie in a piece of foil to enclose it completely and put it on a sheet pan. Bake until the cheese is gooey like fondue, about 20 minutes. Serve with celery, carrots, apples, pretzels, and bread for dipping.


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    This recipe is featured in:

    The Best Thanksgiving Appetizers