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Cranberry-Orange Sauce

Tyler Florence

Recipe courtesy Tyler Florence

Show: Tyler's UltimateEpisode: Ultimate Thanksgiving

Rated: 5 stars out of 5Rate itRead users' reviews (59)

  • Cook Time:

    20 min

  • Level:

    Difficult

  • Yield:

    8 to 10 servings

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Times:

Prep
5 min
Inactive Prep
--
Cook
20 min
Total:
25 min
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Ingredients

  • 2 (8-ounce) packages cranberries, fresh or frozen
  • 1 orange, zest cut into strips and juiced
  • 1/2 cup sugar
  • 1 cinnamon stick

Directions

Put all the ingredients into a saucepan over medium heat and simmer until the cranberries burst and the sauce thickens, about 15 to 20 minutes. Serve at room temperature or cool and refrigerate. Remove the cinnamon stick before serving.

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Read more Comments & Reviews (59)

Comments & Reviews

  • recipe Cranberry-Orange Sauce
    Jennifer Chapel Hill, NC 11-26-2009

    Flag

    Used this recipe to spruce up canned cranberries-YUM!

    Rated: 5 stars out of 5
    I was looking for a recipe to make a 12 oz can of cranberry sauce with whole berries a little more exciting. I modified this... recipe with great success: neither me nor my mother like cranberry sauce, but we both loved this dish. I just dumped the can of cranberry sauce into a small pot, added the fresh orange juice, omitted the sugar since the canned stuff has corn syrup in it, and added about 1/2 tsp of cinnamon (didn't have a cinnamon stick). I heated it through and then let it cool to room temperature. I'm a total convert now, and next year I'll try it with actual cranberries! Thanks, Tyler!Read more
  • recipe Cranberry-Orange Sauce
    Jen Tyngsboro, MA 11-26-2009

    Flag

    Easy but not exciting

    Rated: 4 stars out of 5
    This recipe was a good basic start on cranberries. Next year I'm going to play with it some more. Add a few other fruits or... spices to make it more interesting. Definitely an easy one though.Read more
  • recipe Cranberry-Orange Sauce
    Nikki Lindstrom, MN 11-26-2009

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    as promised

    Rated: 5 stars out of 5
    This was very good. I used a 12oz. bag of cranberries, got rid of the pale looking ones, added the juice and about 3/4 c.... sugar and the orange zest with the cinnamon stick. Twenty minutes later, I had a very delicious (not too tart) cranberry sauce. Even my picky son ate it! This was the easiest part of Thanksgiving!Read more
  • recipe Cranberry-Orange Sauce
    null null, null 11-26-2009

    Flag

    Loved this - Used sugar substitute

    Rated: 5 stars out of 5
    This was amazing. I used sugar substitute and added grapes, cinnamon and a drop of nutmeg and this turned out SUPER AMAZING.... So simple too - took just a few minutes...Read more
  • recipe Cranberry-Orange Sauce
    Julie Scottsdale, AZ 11-26-2009

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    ultimate cranberry orange sauce

    Rated: 5 stars out of 5
    This cranberry sauce is awesome. Oh, and it should not be rated "difficult" - it is so easy!
  • recipe Cranberry-Orange Sauce
    Meghan North Las Vegas, NV 11-26-2009

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    Kristen Birch

    Rated: 5 stars out of 5
    This is a wonderful recipe. I don't normally like cranberry sauce, but I will eat it this year. I did add a few shavings of... fresh ginger though, mostly because I like the smell. Thank you Tyler Florence.Read more
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