Recipe courtesy of Tyler Florence

Cranberry-Orange Conserve

Getting reviews...
Save Recipe
  • Total: 40 min
  • Prep: 5 min
  • Cook: 35 min
  • Yield: 6 to 8 servings
Share This Recipe

Ingredients

Directions

  1. In a medium saucepan, combine cranberry juice, apple cider, sugar, orange peel, ginger and bay leaves. Simmer until the mixture is reduced by half, about 20 minutes. Add the nuts, vinegar and cranberries. Continue to cook until the cranberries burst, about 15 minutes.