Recipe courtesy of Tyler Florence
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Total:
25 min
Prep:
5 min
Cook:
20 min
Yield:
8 to 10 servings
Level:
Advanced
Total:
25 min
Prep:
5 min
Cook:
20 min
Yield:
8 to 10 servings
Level:
Advanced

Ingredients

Directions

Watch how to make this recipe.

Put all the ingredients into a saucepan over medium heat and simmer until the cranberries burst and the sauce thickens, about 15 to 20 minutes. Serve at room temperature or cool and refrigerate. Remove the cinnamon stick before serving.

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