Recipe courtesy of Alex Guarnaschelli
Save Recipe Print
Total:
17 min
Prep:
10 min
Cook:
7 min
Yield:
about 2 1/2 cups
Level:
Easy
Total:
17 min
Prep:
10 min
Cook:
7 min
Yield:
about 2 1/2 cups
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

In a medium pot, combine the cranberries, sugar and water. Stir to blend. Bring the mixture to a boil over medium heat. Reduce to a simmer and add the cinnamon stick, allspice and nutmeg. Stir to blend and simmer for an additional 5 to 7 minutes. Some of the cranberries will burst and some will remain whole. Add the orange juice and zest, stir and allow to cool before serving.

My Private Notes

Add a Note
Get the Recipe

Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.

Browse Reviews By Keyword

          Latest Stories