Recipe courtesy of Ina Garten
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Make-Ahead Cranberry Sauce
Total:
30 min
Active:
15 min
Yield:
2 1/2 cups
Level:
Easy
Total:
30 min
Active:
15 min
Yield:
2 1/2 cups
Level:
Easy

Ingredients

Directions

Cook the cranberries, sugar, and 1 cup of water in a saucepan over low heat for about 5 minutes, or until the skins pop open. Add the apple, zests, and juices and cook for 15 more minutes. Remove from the heat, let cool, and serve chilled.

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