Mixed Baby Greens With Mustard Vinaigrette

Total Time:
10 min
Prep:
10 min

Yield:
4 to 6 servings
Level:
Easy

Ingredients
Directions

In a bowl, combine the shallot, mustard, vinegar and season with salt and pepper. While whisking, drizzle in the olive oil.

Pour vinaigrette over the greens, tosses and serve immediately.


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