Plaintain Chips

Recipe courtesy Tyler Florence

Show: Tyler's UltimateEpisode: Ultimate Cuban Sandwich

Recipe categories: Plantain,
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- Dish : Chips
- Who's Dining : For a Family

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Total Time:: 17 min
Prep: 10 min
Cook: 7 min

Yield:: 4 to 6 servings

Level:: Easy

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Ingredients

3 large green plantains
Vegetable oil, for deep-frying
Kosher salt, for seasoning

Directions

In a heavy based pot heat vegetable oil over medium heat to 375 degrees F.

Using a mandoline, or sharp knife, finely slice plantains into chips (for a fancier presentation slice them lengthwise into ribbons). Fry the plantains in small batches until crisp and golden, about 5 to 7 minutes. Using a slotted spoon, transfer to a plate lined with paper towel. Season with salt immediately.

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