Creamed Spinach

Recipe courtesy Tyler Florence

Show: Tyler's UltimateEpisode: Ultimate Steak House

Rated: 4 stars out of 5Rate itRead users' reviews (5)

RECIPE
COMMENTS & REVIEWS(5)

Cook Time:
20 min
Level:
--
Yield:
6 to 8 servings

Times:

Prep: 5 min
Inactive Prep: --
Cook: 20 min
Total:: 25 min

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Ingredients

3 pounds spinach
2 tablespoons unsalted butter
2 tablespoons extra-virgin olive oil
2 cloves garlic, lightly smashed
3/4 cup heavy cream
1 teaspoon freshly ground nutmeg
1/4 cup freshly grated Parmesan
Kosher salt and freshly ground black pepper

Directions

Wash the spinach in several changes of water to get rid of any grit. Drain the spinach but keep some of the water clinging to the leaves. Heat the butter and oil in a large skillet over medium-high heat and add the spinach and garlic. Cook, turning frequently, until the spinach is wilted down evenly. Remove the garlic and put the spinach into a colander and let it drain well. Press out as much liquid as you can from the leaves and chop them coarsely.

Heat the skillet again over medium-high heat and add the cream and nutmeg; cook until it reduces a bit, about 5 minutes. Add the spinach and parmesan and season with salt and pepper. Cook until the spinach is hot, about 5 more minutes. Serve immediately.

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Comments & Reviews

recipe Creamed Spinach
Jenni Perkasie, PA 10-11-2009
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excellent comfort food!
Rated: 5 stars out of 5

I made this as part of an autumn feast for my daughters birthday. It was great! I doubled the amount of cheese I added,... and also used two small shallots instead of the garlic. Enjoy!Read more
recipe Creamed Spinach
Lynn Stevensville, MD 03-06-2009
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Awesome!!
Rated: 5 stars out of 5

I love this recipe! Have made it quite a few times for holiday dinners and everyone loves it!!
recipe Creamed Spinach
Marian Lubbock, TX 04-06-2008
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easy
Rated: 4 stars out of 5

I used frozen spinach instead of fresh and picked up the recipe at the cream/nutmeg stage. The flavor is as goos as any I... have had anywhere but it was a little rich for the rest of the meal. I would recommend this recipe.Read more
recipe Creamed Spinach
Anonymous 04-06-2008
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Creamed Spinach
Rated: 4 stars out of 5

Ease of preparation. Taste.
recipe Creamed Spinach
Anonymous 03-02-2008
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Not my favorite!!!!!!!!
Rated: 2 stars out of 5

I tried this recipe, and it just wasn't what I thought creamed spinach should be. It was very dry and not a real cream taste.... You could taste the Parmesan a little bit, but I had to add more to actually taste it. Overall, I would try a different recipe!!Read more