Recipe courtesy of Tyler Florence
Episode: Go Fish
Save Recipe Print
Sauteed Spinach
Total:
20 min
Prep:
10 min
Cook:
10 min
Yield:
2 servings
Level:
Easy
Total:
20 min
Prep:
10 min
Cook:
10 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

Heat a large skillet. Melt the butter, then add the olive oil and chopped shallot. Cook until soft, about 3 minutes. Add the spinach and cook, stirring, until spinach is wilted. Season with salt and pepper and toss again. Serve warm.

My Private Notes

Add a Note
More from:

Sensational Sides

Get the Recipe

No-Churn Watermelon Ice Cream Slices

Cool off with a slice of this incredible treat.

IDEAS YOU'LL LOVE

Quick-Sauteed Spinach with Garlic

Recipe courtesy of Chris Schlesinger

Spinach and Artichoke Salad

Recipe courtesy of Rachael Ray

Spinach Salad with Mangos, Dried Cranberries and Chocolate Vinaigrette

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword

          Latest Stories