Ingredients
- 3 tablespoons unsalted butter
- 1/2 cup water
- 1/3 cup heavy cream
- 2 tablespoons honey
- 1/2 pound bittersweet chocolate, coarsely chopped
- 2 tablespoons dark rum
Directions
Melt the butter in a medium saucepan. Add the water, cream, and honey and bring to a simmer over moderately high heat. Put the chocolate in a medium, heat-proof bowl and pour the hot cream mixture on top. Let stand until the chocolate melts, 1 minute, then stir until smooth. Stir in the rum.
Photo: Chocolate Fudge Sauce Recipe

















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By cjcamom
CA
on April 13, 2007
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I tried to make a 1/2 recipe but I didn't have a scale so I probably used too much chocolate. Oh well, this sauce was tasty, smooth, and refridgerated beautifuly. But there is a taste to Hot Fudge that is missing (I have no idea what it is but I am going to find it.
By iwillcul8er_2369807
tallassee, AL
on March 26, 2005
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it was a great hit WITH my faMILY AND FRIENDS!I DIDN'T PARTICULARLY CARE FOR THE RUM FLAVOR.BUT I MIXED A LITTLE BIT OF MY OWN FAVORITE RUM AND IT WAS FANTASTIC!!!!
By brittster142_22...
palm bay, FL
on March 13, 2005
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wheres the recipe? i dont need the prep time!! i need the recipe!
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