Take a ride down to Sonny's to see why "folks are lining up just like back in 1958" to get a cheese steak. Their sandwiches haven't changed since Sonny left it in the hands of his son John, who's rolling the bread the same way it was made back when they first opened.
Special Dishes: Steak Hoagie (Philly Cheesesteak), Meatball Hoagie, Sandwiches
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.