At NaiYaRa, Chef Piyarat Arreeratn (aka Chef Bee) is serving a selection of elevated Northern Thai specialties in a cool, retro-contemporary space. Although much of the menu consists of Bee’s chef-y takes on classics, there are some fantastic family recipes too, like the organic crispy bok choy with garlic chips – the exact preparation Bee’s grandmother used to sell at their village’s local market.
Special Dishes: Khao Soi , Neau Dade Deaw
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.