Hearty, Comforting and Fit for Fall
Welcome to Nancy's

Hearty, Comforting and Fit for Fall

From warming suppers and satisfying side dishes to this impressive pumpkin pie with a buttery crust, this collection of Nancy's farm-fresh recipes will leave you craving the flavors of autumn.

Go on Set with Nancy

Check out insider photos from Farmhouse Rules to take a peek at Nancy's upstate New York farm and meet members of her family.

Bring Home Nancy's New Cookbook

In her brand-new cookbook, Farmhouse Rules: Simple, Seasonal Meals for the Whole Family, Nancy shares how easy it is to turn out tried-and-true fare.

Browse Episodes
Full Episode Guide
  • Students from Nancy’s local school have been hard at work on a school garden and Nancy’s daughter Lorinda, a school principal in North Carolina, is in town to see how they accomplished this feat. Nancy invites a few of the kids over to see her farm and to enjoy a delicious dinner with some of the ingredients they grew. They all enjoy Pasta Primavera With Handmade Linguini, Herb-Buttered Corn on the Cob, Zesty Garden Vegetable Bread Salad and S'mores Chocolate Chip Cookies.

  • David is out of the house for a golf tournament so Nancy has the house to herself. She wastes no time with her to-do list and wastes no leftovers, taking yesterday's meal and making it shiny and new in time for when David gets home. They'll enjoy her Fried Chicken BLT Melt, Tomato Vegetable Rice Soup and Cheesecake Balls.

  • Nancy Fuller is hosting a book drive in her barn for the local library; she's hired a band and is inviting the whole community. She's making some of her favorite catering classics, including Creamy Crab and Bacon Endive Boats, Chicken Divan Casserole, Apple Puffs with Meringue and the tastiest Milk Punch you've ever had.

  • Nancy is hosting a welcome home party for her nephew and his service buddies who have just gotten back from Afghanistan. They're hungry for an All-American home cooked meal and Nancy is happy to oblige, making Fried Pork Chops, Braised Kale and Tomatoes, Apple Pie With Cheddar Cheese Crust and Beer Ginger Shandy.

  • Students from Nancy’s local school have been hard at work on a school garden and Nancy’s daughter Lorinda, a school principal in North Carolina, is in town to see how they accomplished this feat. Nancy invites a few of the kids over to see her farm and to enjoy a delicious dinner with some of the ingredients they grew. They all enjoy Pasta Primavera With Handmade Linguini, Herb-Buttered Corn on the Cob, Zesty Garden Vegetable Bread Salad and S'mores Chocolate Chip Cookies.

  • David is out of the house for a golf tournament so Nancy has the house to herself. She wastes no time with her to-do list and wastes no leftovers, taking yesterday's meal and making it shiny and new in time for when David gets home. They'll enjoy her Fried Chicken BLT Melt, Tomato Vegetable Rice Soup and Cheesecake Balls.

  • Nancy Fuller is having some little leaguers over for a meal before the big game and making all of their grilled favorites, with special help from Food Network Star winner Eddie Jackson. They whip up Sweet and Sticky Barbecue Beef Ribs, Creamed Corn Bread Pudding and Fried Ice Cream with Cereal Crust. After dinner, they head to the batting cages for practice and Eddie gives Nancy some pointers!

  • Nothing gives Nancy Fuller a greater thrill than putting the pedal to the metal in her farm truck, so she's grilling up a race-themed menu for her family before they head out to the racetracks. She's making Grilled Barbecue Chicken Sandwiches, Grilled Fruit and Vegetable Kabobs, Victory Lap Nachos, and for dessert, Checkered Flag Cake.

  • More Upcoming Episodes

  • Nancy and David are hosting a cookout. Nancy heads to town to get delicious chocolate candies for her Grilled Banana Boats dessert. They're a sweet treat that follows their dinner of Grilled Salt and Pepper Crusted Rib Eye and Garlicky Green Salad. After the cookout, the family enjoys Creamy Orange Soda Floats as they release flying lanterns into the sky.

  • Nancy is having three special mothers over to celebrate Mother's Day. Nancy heads to a local maple tree farm for a delicious and fresh maple syrup for their breakfast of Buttermilk Pancakes With Blueberry Syrup; Sausage, Spinach and Potato Breakfast Tart; Citrus Salad With Pistachios and Honey Vinaigrette and Bloody Marias With Bacon Wrapped Cornichons.

  • Nancy Fuller invites her daughter Sarah and her family over for a hike and picnic-style lunch smack dab in the middle of nature. She's making BBQ Braised Brisket Sandwiches, Nancy's Classic Creamy Coleslaw, Ultimate Deviled Eggs and for dessert, Old Fashioned Hand Churned Vanilla Ice Cream with Wet Walnuts.

  • Nancy Fuller is hosting a tea party for her granddaughters, full of hats, gloves and tasty treats: Salmon Wellingtons, Broccoli Salad with Goat Cheese, and Individual Pistachio Bundt Cakes with Lemon Curd Filling. Her friend, Food Network's Lorraine Pascale, joins in the fun by making Bacon Cheddar Straws, then shares her tea expertise as they head to the local tea shop to make their own Special Tea Party-Inspired Brew.

  • Nancy and David are hosting a cookout. Nancy heads to town to get delicious chocolate candies for her Grilled Banana Boats dessert. They're a sweet treat that follows their dinner of Grilled Salt and Pepper Crusted Rib Eye and Garlicky Green Salad. After the cookout, the family enjoys Creamy Orange Soda Floats as they release flying lanterns into the sky.

  • Nancy is having three special mothers over to celebrate Mother's Day. Nancy heads to a local maple tree farm for a delicious and fresh maple syrup for their breakfast of Buttermilk Pancakes With Blueberry Syrup; Sausage, Spinach and Potato Breakfast Tart; Citrus Salad With Pistachios and Honey Vinaigrette and Bloody Marias With Bacon Wrapped Cornichons.

  • More Recent Episodes

About the Host

Nancy Fuller is a warm, loving mother of six and grandmother to 13, and the owner of Ginsberg’s Foods, a multimillion-dollar business.

About the Show

Farmhouse Rules is a lifestyle and cooking show centered on Nancy Fuller's kitchen and the Hudson Valley farming community that supplies it. Nancy is a warm, loving mother of six and grandmother to 13, and a no-nonsense owner of a multimillion-dollar business she runs with her husband. Follow Nancy as she gathers the best the land has to offer and feeds her friends and family classic, farm-fresh meals.

More About Farmhouse Rules

Farmhouse Rules is a lifestyle and cooking show centered on Nancy Fuller's kitchen and the Hudson Valley farming community that supplies it. Nancy is a warm, loving mother of six and grandmother to 13, and a no-nonsense owner of a multimillion-dollar business she runs with her husband. Follow Nancy as she gathers the best the land has to offer and feeds her friends and family classic, farm-fresh meals.

Recipes from the Show
Shows You Might Like