Nancy Fuller
Welcome to Nancy's

Farmhouse Favorites Fit for Your Kitchen

From savory suppers and sides like roast chicken and potato salad to sweet-tooth-satisfying desserts, including buttery shortbread cookies and berry cobbler, stick with Nancy's classics when cooking for everyday meals and special occasions alike.

Go On Set with Nancy

Check out insider photos from Farmhouse Rules to take a peek at Nancy's upstate New York farm and meet members of her family.

Bring Home Nancy's New Cookbook

In her brand-new cookbook, Farmhouse Rules: Simple, Seasonal Meals for the Whole Family, Nancy shares how easy it is to turn out tried-and-true fare.

Browse Episodes
Full Episode Guide
  • Today, Nancy Fuller is bringing the farmhouse to the firehouse with her food. She's whipping up a spicy meal to say thank you to the local men and women who serve the community. She makes her Famous Spicy Three-Meat Chili, Jalapeno Cornbread, Creamed Kale with Pearl Onions, and Fiery Triple Chocolate Cream Pie.

  • Today, Nancy Fuller is bringing the farmhouse to the firehouse with her food. She's whipping up a spicy meal to say thank you to the local men and women who serve the community. She makes her Famous Spicy Three-Meat Chili, Jalapeno Cornbread, Creamed Kale with Pearl Onions, and Fiery Triple Chocolate Cream Pie.

  • Nancy's Aunt Jean is in town from Las Vegas and has developed a love for Mexican food. Nancy is putting together a small poker night with a Southwestern flair, with Chorizo Quesadillas With Easy Homemade Salsa, Buffalo Shrimp Skewers, Nancy's Pomegranate Guacamole and Sparkling Vodka Margaritas, made with apple vodka from a nearby orchard.

  • Nancy Fuller is using local hops in her meal today, when she tops by her friends' brewery to pick up all different kinds of beer for cooking and baking. Then, she invites the brewers back to the farm for a comforting dinner that's out of this world. On the menu are Beer-Braised Beef Stew, Ale and Cheddar Biscuits, Kale Salad with Amber Ale Vinaigrette and Fudge Cake with Stout Glaze.

  • Nancy Fuller is using local hops in her meal today, when she tops by her friends' brewery to pick up all different kinds of beer for cooking and baking. Then, she invites the brewers back to the farm for a comforting dinner that's out of this world. On the menu are Beer-Braised Beef Stew, Ale and Cheddar Biscuits, Kale Salad with Amber Ale Vinaigrette and Fudge Cake with Stout Glaze.

  • Nancy is hosting a Dance Marathon in the barn for her favorite charity. The band plays into the night and all of the dancing couples vie to be the last one standing. But, they won't go hungry as Nancy has cooked up enough to feed all of these charitable toe tappers with her menu of Eggplant and Sausage Pasta Salad, Green Beans With Bacon, Clementine Pound Cake With Glaze and Pink Lemonade.

  • Nancy is hosting a Dance Marathon in the barn for her favorite charity. The band plays into the night and all of the dancing couples vie to be the last one standing. But, they won't go hungry as Nancy has cooked up enough to feed all of these charitable toe tappers with her menu of Eggplant and Sausage Pasta Salad, Green Beans With Bacon, Clementine Pound Cake With Glaze and Pink Lemonade.

  • More Upcoming Episodes

  • Nancy Fuller's daughter Nita and her kids are visiting for the weekend, so she wants to treat them to a special, scenic ride on the Catskill Mountain Railroad. She's making Honey Fried Chicken, Cobb Salad with Bacon Buttermilk Dressing, Chocolate Chip Cookie Icebox Cake, Frozen Basil Lemonades and Sweet and Salty Conductor Corn for a salty snack on the train.

  • Nancy Fuller's daughter Nita and her kids are visiting for the weekend, so she wants to treat them to a special, scenic ride on the Catskill Mountain Railroad. She's making Honey Fried Chicken, Cobb Salad with Bacon Buttermilk Dressing, Chocolate Chip Cookie Icebox Cake, Frozen Basil Lemonades and Sweet and Salty Conductor Corn for a salty snack on the train.

About the Host

Nancy Fuller is a warm, loving mother of six and grandmother to 13, and the owner of Ginsberg’s Foods, a multimillion-dollar business.

About the Show

Farmhouse Rules is a lifestyle and cooking show centered on Nancy Fuller's kitchen and the Hudson Valley farming community that supplies it. Nancy is a warm, loving mother of six and grandmother to 13, and a no-nonsense owner of a multimillion-dollar business she runs with her husband. Follow Nancy as she gathers the best the land has to offer and feeds her friends and family classic, farm-fresh meals.

More About Farmhouse Rules

Farmhouse Rules is a lifestyle and cooking show centered on Nancy Fuller's kitchen and the Hudson Valley farming community that supplies it. Nancy is a warm, loving mother of six and grandmother to 13, and a no-nonsense owner of a multimillion-dollar business she runs with her husband. Follow Nancy as she gathers the best the land has to offer and feeds her friends and family classic, farm-fresh meals.

Recipes from the Show
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