Nancy Fuller
Welcome to Nancy's

Farmhouse Rules

Nancy Fuller is a successful business owner and loving grandma who's bringing a taste of the Hudson Valley to Farmhouse Rules.

Browse Episodes
Full Episode Guide
  • Nancy and her family are hitting the high seas of the Hudson River, to have a picnic on one of the uninhabited islands of the waterways. They enjoy Grilled Striped Bass With Fire Roasted Onions and Peppers, German Potato Salad and Grilled Banana Pound Cake With Chocolate Sauce.

  • Nancy is rediscovering her family history through her rulebook, starting with the first rule ever written down. She takes us on a culinary journey through her family's history and then back home, she makes a small family tree with the grandkids, shares family stories and they all sit down to a real Fuller family dinner: Ham Souffle, Baked Beans, French Pickles and Molasses Cookies With Boiled Marshmallow Frosting.

  • Nancy is rediscovering her family history through her rulebook, starting with the first rule ever written down. She takes us on a culinary journey through her family's history and then back home, she makes a small family tree with the grandkids, shares family stories and they all sit down to a real Fuller family dinner: Ham Souffle, Baked Beans, French Pickles and Molasses Cookies With Boiled Marshmallow Frosting.

  • Nancy whips up a delicious picnic for her family to enjoy at the Rhinebeck Air Show. Nancy and her meal of Waldorf Chicken Salad Sandwiches, Apple and Pear Fruit Salad With Honey-Lime Vinaigrette and Airplane Sugar Cookies With Royal Icing travel in style to the picnic -- flying in a friend's bi-plane to her waiting family.

  • Nancy Fuller has all kinds of ideas for the fruits and vegetables she's stored and preserved from the season in her root cellar. On the menu: Ham Steak with Apple Mustard Chutney, Shredded Beet and Carrot Salad, Scalloped Vegetable Casserole, Honey Ginger Lemonade and for dessert, Butterscotch Pudding with Chocolate Ganache.

  • Nancy Fuller has all kinds of ideas for the fruits and vegetables she's stored and preserved from the season in her root cellar. On the menu: Ham Steak with Apple Mustard Chutney, Shredded Beet and Carrot Salad, Scalloped Vegetable Casserole, Honey Ginger Lemonade and for dessert, Butterscotch Pudding with Chocolate Ganache.

  • David is out of the house for a golf tournament so Nancy has the house to herself. She wastes no time with her to-do list and wastes no leftovers, taking yesterday's meal and making it shiny and new in time for when David gets home. They'll enjoy her Fried Chicken BLT Melt, Tomato Vegetable Rice Soup and Cheesecake Balls.

  • Nancy and her ladies' bowling team made it into the finals! Before the big tournament, Nancy invites the team over for a good luck brunch of Cream Cheese Stuffed French Toast, Sausage and Bacon Hash, Berry Granola Parfait and Bowlerinas Punch.

  • More Upcoming Episodes

  • Nancy is having the family over for some good old-fashioned bonfire bonding! First, she heads to her local bakery to pick up a fresh boule of sourdough for her French Onion Soup bowls and then finishes up the rest of the meal (Homemade Beef Stock, Pork Chop Layered Salad With Blue Cheese Dressing and Chocolate Toffee No-Bake Cookies) while the family gets the bonfire started in the backyard.

  • Nancy is having the family over for some good old-fashioned bonfire bonding! First, she heads to her local bakery to pick up a fresh boule of sourdough for her French Onion Soup bowls and then finishes up the rest of the meal (Homemade Beef Stock, Pork Chop Layered Salad With Blue Cheese Dressing and Chocolate Toffee No-Bake Cookies) while the family gets the bonfire started in the backyard.

  • Nancy has invited some of her best friends over to begin a community quilt. They enjoy a celebratory farm lunch of Classic Rosemary Lamb Chops, Twice Baked Potatoes, Sauteed Garlic Broccoli Rabe and Black and White Dipped Homemade Shortbread.

About the Host

Nancy Fuller is a warm, loving mother of six and grandmother to 13, and the owner of Ginsberg’s Foods, a multimillion-dollar business.

About the Show

Farmhouse Rules is a lifestyle and cooking show centered on Nancy Fuller's kitchen and the Hudson Valley farming community that supplies it. Nancy is a warm, loving, mother of five and grandmother to 13, and a no-nonsense owner of a multi-million dollar business she runs with her husband. Follow Nancy as she gathers the best the land has to offer and feeds her friends and family classic, farm fresh meals.

More About Farmhouse Rules

Farmhouse Rules is a lifestyle and cooking show centered on Nancy Fuller's kitchen and the Hudson Valley farming community that supplies it. Nancy is a warm, loving, mother of five and grandmother to 13, and a no-nonsense owner of a multi-million dollar business she runs with her husband. Follow Nancy as she gathers the best the land has to offer and feeds her friends and family classic, farm fresh meals.

Recipes from the Show
Shows You Might Like