Food Network Specials

Amusement Park Eats

Get ready for the sweetest ride of your life as host George Duran discovers some of the tastiest treats that amusement parks have to offer. These menus start at cotton candy and corndogs, and move on to unusual and exotic dishes.
We'll visit the California themepark where boysenberries were invented and they still make a much loved berry pie.

At Busch Gardens in Virginia, the signature dish is a cannelloni they serve more 50,000 every season!  Also, George visits Dolly Parton at her Dollywood themepark in Tennessee.
(Episode: PZSP01H)