Season 2, Episode 8

Stuffed Food

Foodstuffs that are stuffed are on George’s agenda as he explores the untold delights of cram-packed cuisine! A trip to San Francisco provides the perfect opportunity to see what dim sum diners in Chinatown think of George’s take on this stuffed food classic. Two San Fran psychics become stuffed food seers with a friendly game of "What’s in My Empanada?" And the famous cable cars provide the perfect place to serve up George’s San Francisco treat: Armenian Stuffed Grape Leaves! Plus, jelly doughnuts lose the fruit filling and get pumped full of George’s savory stuffings! But will they pass the Cop Test? Stuffed buffalo wings? Impossibility becomes reality with the HOTS Stuffed Buffalo Chicken Breast. And you won’t believe George’s unique take on the red hot Turducken trend, featuring... dried fruit!
See Tune-In Times

Recipes From This Episode

Stuffed Figs in a Blanket

Spicy Buffalo Style Stuffed Chicken Breasts

Pulled Chicken Empanadas

Stuffed Grape Leaves

Previous Episode

Food in a Can

On TV

The Pioneer Woman

9:30am | 8:30c

Giada at Home

10am | 9c

Giada at Home

10:30am | 9:30c

Giada at Home

11am | 10c

Giada Entertains

11:30am | 10:30c

The Pioneer Woman

1:30pm | 12:30c
On Tonight
On Tonight

Diners, Drive-Ins and Dives

8pm | 7c

Burgers, Brew & 'Que

4:30am | 3:30c