In this video, The Kitchen co-hosts share a How-to for setting up an effortless buffet table. The goal is to make sure everything flows as smoothly as possible. The manner in which items are placed on the table not only ensure fluidity but help to avoid bottlenecking while filling up your plate. The order that items should be placed on the table is as follows: plates first, sides second, any fancy dishes such lobster are third, cutlery and napkins should be the last items on the table.