Replay Video We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here. WATCH Loading Video... Lahmajun 01:18 Get the Recipe Aarti Sequeira blends ground lamb with spices for the topping of this thin-crust Armenian pizza. Similar Topics: Related Videos Giada's Quinoa-Herb Lamb Chops 03:55 Company Crown Roast of Lamb 04:39 Grilled Lamb With Spice Rub 03:50 Olive-Garnished Lamb Chops 03:32 Balsamic-Braised Leg of Lamb 06:00 Roasted Lamb With Chimichurri 03:06 Lamb Meatloaf Sandwich in TX 02:54 Old World Food 04:00 More Videos Classic Rosemary Lamb Chops 01:27 Tyler's Ski Fest 04:56 Greek Easter Leg of Lamb 04:21 Classic Lamb Tikka Masala 03:33 Sara Moulton's Lamb Chops 04:50 Grilled Greek Lamb 02:58 The Kitchen Ultimate Meatloaf 04:01 Lebanese Ouzi Lamb 03:17 Lamb Meatballs 07:04 Rosemary Rack of Lamb 01:35 Lamb or Beef Shakshuka 01:48 Lamb Sausage Pizza 01:42 Fried Steak Dippers 01:19 Buttermilk-Brined Pork Chops 06:42 Lamb Sandwiches with Relish 01:35 Lamb in a Hole 01:21 We Recommend The 50 All-Time-Best Ground Beef Recipes 50 Photos 58 Chicken Thigh Recipes You’ll Make All the Time 58 Photos What Is Barbacoa? How to Braise Meats: A Step-by-Step Guide Worst Cooks in America, Season 2: Behind the Scenes of the Finale 23 Photos 37 Impressive Mains Worthy of a Spot on Your Easter Table 37 Photos
