Giada De Laurentiis

Giada's Best-Ever Recipes
Giada's Baked Manicotti
(05:01)

Giada stuffs manicotti with sausage and peas, then bakes it to perfection.

Get the recipe
Giada's Extras
On the Road

Want to eat at a restaurant featured on Giada's Weekend Getaways? Now you can.

Giada's Thai Adventure
Giada's Thai Adventure
Browse Episodes
  • Giada at Home

    The family tradition continues as Giada De Laurentiis and her Aunt Raffy create three more dishes from Giada's grandmother's recipe book. This time they make a beautiful Frittata of Tuna and Tomatoes, Red Bell Peppers With Eggplant and an elegant Strawberry Omelet.

  • Giada at Home

    Giada invites her Aunt Raffy into the kitchen for a recipe swap. Everyone has a recipe that is a favorite and has been passed down through generations.

  • Giada at Home

    Giada De Laurentiis creates a fun small-bite party menu that features mini versions of some of her favorite recipes over the years like Mini Antipasto Calzones, Roasted Fingerling Potatoes With Lemon Parsley Aioli, Ricotta and Cinnamon Meatballs and Chocolate Honey Almond Tartlets.

  • Giada at Home

    Giada prepares food for a bridal shower she is co-hosting for a close friend. Instead of the typical mini-sandwiches, cake and punch, she offers a unique menu that is both playful and unexpected ... plus some decorating tips and thoughtful gift ideas for the bride to be. On the menu are Open-Faced Tuna Sandwiches With Arugula and Sweet-Pickle Mayonnaise, White Bean and Roasted Eggplant Hummus and Coffee-Glazed Zeppole.

  • Giada at Home

    Giada De Laurentiis grills for her girlfriends, but it's not your usual burgers and steaks. Instead, Giada combines really fun and beautiful ingredients that you wouldn't necessarily think to grill, like Beet, Apple and Cheese Pizzettes, Grilled Corn and Cheese Cakes and Grilled Pineapple, Bananas and Grapes.

  • Giada at Home

    It's the annual De Laurentiis volleyball tournament and this year Giada is in charge of the food. Giada makes a portable menu of Thyme Pasta Frittata, Perfectly Crunchy Slaw and Chocolate Chip Walnut Cookies that travels to Will Rogers State Beach.

  • Giada at Home

    Giada De Laurentiis invites Bobby Flay over for a day of fun in the kitchen. The two create a colorful meal with Grilled Seafood Pasta Fra Diavolo, Chili-Rubbed Pork Chops With Grilled Pineapple and Grilled Peach Tarte Tatin With Thyme Whipped Cream and Bobby shows Giada how to create one of his favorite cocktails, Sparkling Apricot Mint Sours.

  • Giada at Home

    Giada De Laurentiis feels right at home making three decadent Italian desserts that anyone would love, including Mostaccioli, an Italian cookie, a chocolate Salami and out of this world apple fritters.

  • More Upcoming Episodes

  • Giada at Home

    Giada De Laurentiis creates a small plate tasting menu for some of her friends. The twist is that each dish on the menu contains fennel, like a Citrus Fennel Salad, Pan Roasted Salmon with Fennel Puree, Fennel Upside-Down Cake and a Fennel Martini made with Fennel Vodka.

  • Giada at Home

    Giada invites some friends over for a signature cocktail, fun appetizers AND a blank canvas. Each guests gets their own easel and blank canvas to create a masterpiece while they enjoy Giada's deliciously creative menu of Curried Couscous Salad, Spicy Chicken Tenders With Honey-Mustard and Vodka Mojitos. An artist friend is on hand to offer tips, encouragement and creative inspiration.

  • Giada at Home

    Giada plans a good old-fashioned neighborhood progressive dinner party. The evening kicks off with drinks and appetizers at one home, followed by the main course at Giada and Todd's house. Then, the group moves up the street for dessert.

  • Giada at Home

    It's Jade's first birthday, so Giada is hosting a kids' party in her backyard. The party has a fun animal theme complete with games and costumes.

  • Giada at Home

    In this episode, Giada De Laurentiis puts her spin on three dishes from some of Los Angeles's most popular tourist attractions; a Giada Dog from Pink's, Roscoe's Chicken and Waffles and Knott's Berry Farm's famous Boysenberry Pie gets a twist with blackberries and raspberries.

  • Giada at Home

    Giada prepares a cohesive menu based on her love of world cuisine. Giada s menu represents Trinidad, India and an Italian fusion creation.

  • Giada at Home

    Giada De Laurentiis shows us how to make good, old-fashioned Italian pasta from scratch. Then, she tops it off with three homemade pasta dish recipes; Creamy Spinach and Mushroom Lasagna, Roasted Tomato Soup with Halibut and Fresh Pasta, Fresh Fettuccine with Figs, Prosciutto and Goat Cheese.

  • Giada at Home

    A modern, laid back spin on what was once a stuffy tradition: Giada De Laurentiis hosts a tea party with a very modern spin. The menu features Tre Fagioli with Fregola, Open-Faced Tuna Tea Sandwiches with White Bean Spread, Lavender Chamomile Spritzer, and Milk and Honey Tea Cake.

  • More Recent Episodes

About Giada De Laurentiis

Giada never has a dull moment, between sharing Italian-style recipes on Giada at Home and serving as a Food Network Star mentor and judge. More

Giada De Laurentiis's Links:
Recipes by Giada De Laurentiis
Giada's Shows
More from Giada