Big Daddy Potato Salad

Total Time:
20 min
Prep:
10 min
Cook:
10 min

Yield:
4 servings
Level:
Easy

CATEGORIES
Ingredients
  • 2 pounds red potatoes, scrubbed and cubed into 1-inch dice
  • Salt
  • 3/4 cup mayonnaise
  • 1/4 cup Dijon mustard
  • 2 shallots, minced
  • 3 pickled jalapenos, drained and chopped
  • 3 tablespoons chopped parsley leaves
  • Freshly cracked black pepper
Directions

Add the potatoes to a large pot of cold water. Bring it to a boil over medium heat and add salt, to taste. Cook until tender, about 10 minutes. Drain and let cool.

In a large serving bowl, whisk the mayonnaise and mustard with the shallots, jalapenos, parsley and salt and pepper. Add the potatoes and toss them with the mayonnaise mixture.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Big Daddy Spicy Beef Salad

    Recipe courtesy of Aaron McCargo Jr.