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Inside Out Burger

Aaron McCargo, Jr.

Recipe courtesy Aaron McCargo Jr.

Show: Big Daddy's HouseEpisode: Burgers, Burgers, Burgers

Rated: 5 stars out of 5Rate itRead users' reviews (47)

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Times:

Prep
15 min
Inactive Prep
--
Cook
20 min
Total:
35 min
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Ingredients

  • 6 slices bacon, cut into bite size pieces
  • 8 ounces cremini mushrooms, cleaned and sliced
  • 2 pounds ground chuck
  • 1 large shallot, diced
  • 1 teaspoon black pepper
  • 1 teaspoon coarse salt
  • 2 tablespoons Worcestershire sauce
  • 4 ounces Swiss cheese, cubed
  • 4 sesame seed buns
  • 2 tablespoons grapeseed oil

Directions

Preheat the oven to 400 degrees F

Place the bacon in a large saute pan and cook until crispy, about 5 minutes. Remove the bacon with a slotted spoon and reserve 1 tablespoon of the bacon fat in the pan. Add the mushrooms and cook until caramelized, about 5 minutes. Set the mushrooms aside to cool in a bowl.

In a large bowl, combine the beef, shallot, black pepper, salt, and Worcestershire. Separate the mixture into 4 equal portions. Divide each portion into 2 separate patties.

Combine the cheese into the cooled mushrooms and bacon mixture. Take 1 patty and top with 2-ounces of the filling. Place another patty on top and pinch around the edges to make sure that the filling is totally covered. Make the rest of the patties the same way.

Over medium-high heat, heat a large skillet with grapeseed oil. Once hot, add the burgers and cook for 2 minutes per side. Place the pan into the oven and cook for 4 to 6 more minutes for medium burgers.

Remove from the oven and serve on a sesame seed bun.

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Read more Comments & Reviews (47)

Comments & Reviews

  • recipe Inside Out Burger
    Marc Wilson, NC 02-07-2010

    Flag

    A big hit!!

    Rated: 5 stars out of 5
    I tried this recipe for my daughter and some of her friends.... they loved it!! Thanks Aaron and I love your show bruh!!
  • recipe Inside Out Burger
    lisa las vegas , NV 01-27-2010

    Flag

    WOW

    Rated: 5 stars out of 5
    this was the best burger I have ever made....my family loved it, this is somthing my husbands wants me to cook every... night.....thanks for the recipe.Read more
  • recipe Inside Out Burger
    null null, null 01-22-2010

    Flag

    Juicy and flavorful!

    Rated: 5 stars out of 5
    These burgers are so popular in my household. My husband requests them on the regular. I made a few changes however that I... think enhances the flavor. I substitute provolone cheese and portobello mushrooms. I also use ground beef and ground sirloin mix and I also find they are juicier when done on a grill pan as opposed to an outdoor grill. You must try this on toasted french bread loaf. It makes a wonderful poboy. I really appreciate this recipe. It's a winner!Read more
  • recipe Inside Out Burger
    Betty Flushing, NY 01-10-2010

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    Easy and Tasty

    Rated: 4 stars out of 5
    This burger was tasty, juicy and easy to make. I have had slightly better mushroom swiss burgers at restaurants, hence the... four star rating. Next time I will make smaller patties because the burger was too thick and big for my taste. Read more
  • recipe Inside Out Burger
    Janet Pittsburgh, PA 12-20-2009

    Flag

    Easy and Delicious!

    Rated: 5 stars out of 5
    A easy recipe doesn't always equal delicious...but this recipe does! What a great way to put a different twist on a... hamburger. Simply delicious and will be a crowd pleaser all year long. Big Daddy, keep giving us easy and delicious recipes!Read more
  • recipe Inside Out Burger
    Cheranta cincinnati, OH 08-26-2009

    Flag

    Wow!!!!

    Rated: 5 stars out of 5
    I love his show...Watched him make this burger an feel in love....I made it for my girlfriend and she loved it...We put tater... tots in the middle with sharp chedder cheese..it was perfect...i love the fact you can put anything in the middle....Read more
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