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Eggnog

Alton Brown

Recipe courtesy Alton Brown, 2004

Rated: 5 stars out of 5Rate itRead users' reviews (8)

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Times:

Prep
15 min
Inactive Prep
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Cook
--
Total:
15 min
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Ingredients

  • 4 egg yolks
  • 1/3 cup sugar, plus 1 tablespoon
  • 1 pint whole milk
  • 1 cup heavy cream
  • 1 1/4 ounces bourbon
  • 1 1/4 ounces dark rum
  • 1 teaspoon freshly grated nutmeg
  • 4 egg whites

Directions

In the bowl of a stand mixer beat together the egg yolks and 1/3 cup sugar until the yolks lighten in color and the sugar is completely dissolved. Add the milk, cream, bourbon, rum, and nutmeg and stir to combine.

Place the egg whites in the bowl of a stand mixer and beat to soft peaks. With the mixer still running gradually add the 1 tablespoon of sugar and beat until stiff peaks form. Gently fold the egg whites into the mixture. Chill and serve.

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Read more Comments & Reviews (8)

Comments & Reviews

  • recipe Eggnog
    Lucy Issaquah, WA 10-30-2009

    Flag

    Bourbon Free?

    Rated: 3 stars out of 5
    I really want to make this for my family party but there's going to be kids there too. Can I leave the bourbon out and still... have it be okay?Read more
  • recipe Eggnog
    heather indianapolis, IN 01-24-2006

    Flag

    AMAZING!!

    Rated: 5 stars out of 5
    This was so easy and such a hit at our Christmas gathering. Even my 88 yr old grandmother had two helpings!! This is now... going to be a tradition in our family!Read more
  • recipe Eggnog
    Anonymous 12-20-2005

    Flag

    Superb!

    Rated: 5 stars out of 5
    This is the best eggnog I have ever had. My husband raved about it to all his firemen buddies & I had friends over & they all... wanted the recipe. It's easy to make & a definite for the holidays!Read more
  • recipe Eggnog
    Anonymous 12-05-2005

    Flag

    eggnog

    Rated: 5 stars out of 5
    it was great
  • recipe Eggnog
    CHERITH Port Orange, FL 01-11-2005

    Flag

    wonderfull

    Rated: 5 stars out of 5
    This is the best I have ever made, and I will most surely make it every year. My guests were VERY impressed!
  • recipe Eggnog
    AUTUMN Edinburgh 12-25-2004

    Flag

    Absolutely fantastic!

    Rated: 5 stars out of 5
    I'm living in Scotland, where I can't seem to find any eggnog. I made this today and it is delicious. I will make it every... year.Read more
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