Watch how to make this recipe.
Boil spinach and artichokes in 1 cup of water until tender and drain. Discard liquid. Heat cream cheese in microwave for 1 minute or until hot and soft. Stir in rest of ingredients and serve hot.
Recipe courtesy of Alton Brown
Pairs well with
Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.
Celebrate the Easter festival with simple, classic recipes like this perfect glazed ham.
52 Different Ways to Eat Eggs