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Next Day Mac and Cheese "Toast"

Alton Brown

Recipe courtesy Alton Brown

Show: Good EatsEpisode: For Whom the Cheese Melts 2

Rated: 5 stars out of 5Rate itRead users' reviews (32)

  • Cook Time:

    5 min

  • Level:

    Easy

  • Yield:

    varies according to amount of

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Times:

Prep
20 min
Inactive Prep
--
Cook
5 min
Total:
25 min
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Ingredients

  • Leftover baked macaroni and cheese, refrigerated for at least overnight
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon cayenne
  • 1 egg beaten with 2 ounces water
  • 1 cup panko bread crumbs
  • Oil for deep frying, preheated to 375 degrees

Directions

Cut refrigerated macaroni and cheese into slices or bite size pieces.

Season the flour with salt, pepper and cayenne. Dredge each piece through the flour and gently tap off excess. Dip in the egg wash and then coat with the bread crumbs. Allow them to rest for 5 minutes so the crust can set. Very carefully drop into the oil and fry until golden brown. Remove to a baking sheet fitted with a rack and rest for 2 minutes before serving.

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Read more Comments & Reviews (32)

Comments & Reviews

  • recipe Next Day Mac and Cheese "Toast"
    Alex f, FL 01-30-2010

    Flag

    Awesome

    Rated: 5 stars out of 5
    truly awesome, now find something equally awesome to dip it in!! ...try drawn butter with garlic and tabasco
  • recipe Next Day Mac and Cheese "Toast"
    Janine Freeport, NY 01-20-2010

    Flag

    mac & cheese "toast"

    Rated: 5 stars out of 5
    my son does this with leftover lasagna....amazing!!!!
  • recipe Next Day Mac and Cheese "Toast"
    Patricia Levittown, PA 01-05-2010

    Flag

    Wow!

    Rated: 5 stars out of 5
    What a great way to make leftovers into something different! Everyone loved this.
  • recipe Next Day Mac and Cheese "Toast"
    SCOTT SURPRISE, AZ 10-28-2009

    Flag

    Truly Awesome

    Rated: 5 stars out of 5
    Thank you Alton for another great, creative recipe!
  • recipe Next Day Mac and Cheese "Toast"
    John Selden, NY 09-23-2009

    Flag

    Wow. Simply wow.

    Rated: 5 stars out of 5
    Now I have yet to try this with his baked macaroni and cheese recipe but I used it with mine. I hadn't added enough... seasoning in mine but despite my first attempt folly I found this to have extraordinary potential for something so simple. Absolutely fantastic with leftovers and I'm debating on making another batch of macaroni and cheese so I can try again. Really 5 star stuff since it's very simple and very open to any kind of personal adjustments to more fit the taste of you and your family. Read more
  • recipe Next Day Mac and Cheese "Toast"
    Anonymous 05-03-2008

    Flag

    great fo on the go

    Rated: 5 stars out of 5
    this was great to have a a sandwich in the go in the morning
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