1 Video | Photo: Praline Bacon Recipe
Ingredients
- 1 pound thick cut bacon
- 2 1/2 ounces light brown sugar, about 6 tablespoons
- 1 1/2 ounces pecan halves
Directions
Heat the oven to 400 degrees F.
Line a half sheet pan with aluminum foil. Arrange the bacon in a single layer on a cooling rack, and set it in the prepared sheet pan. Bake until the bacon browns and the fat is rendered and bubbly. About 30 to 35 minutes.
Meanwhile, combine the brown sugar and pecans in a small food processor. Pulse about 15 times or until the pecans are finely chopped.
Remove the bacon from the oven, sprinkle with the brown sugar mixture, and pat down to adhere. Return to the oven a bake until the bacon is crisp, about 10 minutes.
Cool on the rack for 10 minutes before serving.
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By azurepenguin
Arlington, TX
on March 05, 2011
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This is amazing!!!! I made it for a friend's party. I was going to arrive late so I made it up and sent it along with someone else. When I arrived at the party I had 4 or 5 marriage proposals.
My only advise, 400* seems too long for my oven. 30 minutes at 350* for the first round and then 10-15 minutes at 350 after the praline mixture is added seems to work best in my oven.
By waterpixie1221
Flagstaff, AZ
on October 24, 2010
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Really, really good but it smoked up my whole house!
By redsenine39_129...
west valley cit...
on July 18, 2010
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This recipe rocks! I have a 7-yr old who is picky picky about food. Well, what 7yr-old isn't? I made this one morning, and amazingly he loved it. He asked for 3rds.THen asked if we could have it every day. I almost fell off my chair!! Never got him to eat bacon before. AB, you top our list in getting him to eat, he loves to watch the show and always tries what AB does. Keep going please..
Read all 15 reviews