Ingredients
- 1 (8 1/4-ounce) can fruit cocktail in light syrup, frozen
- 1 teaspoon instant lemonade mix
- 6 ounces cranberry juice
- 1 block silken tofu
Directions
Combine all ingredients in a blender and blend until smooth.
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2 servings
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Combine all ingredients in a blender and blend until smooth.
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