Lamb Burgers with Feta Tzatziki Spread

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Extra-virgin olive oil

2 red onions, 1 cut into 1/4-inch dice and 1 sliced, for garnish

Kosher salt

Pinch crushed red pepper

2 cloves garlic, finely smashed

1 1/2 pounds ground lamb

2 sprigs fresh oregano, finely chopped

1/2 bunch fresh dill, finely chopped

1/2 bunch fresh mint, finely chopped

Zest of 1/2 lemon

4 whole wheat pitas or 4 seeded hamburger buns

Feta Tzatziki Spread, recipe follows

1 beefsteak tomato, sliced, for garnish

2 cups baby spinach, for garnish

Feta Tzatziki Spread

2 cups plain Greek yogurt

1/2 cup crumbled feta

1 tablespoon white wine vinegar

2 cloves garlic, smashed and finely chopped

2 sprigs fresh mint, leaves cut into chiffonade

1 small bunch fresh dill, finely chopped

1/2 English cucumber, coarsely grated

Kosher salt