Recipe courtesy of Ayesha Curry
Episode: Taco Night
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Smoky Pineapple Margarita
Total:
15 min
Active:
15 min
Yield:
4 cocktails
Level:
Easy
Total:
15 min
Active:
15 min
Yield:
4 cocktails
Level:
Easy

Ingredients

Directions

Combine the salt and 1 teaspoon of the ground chipotle in a small shallow dish. Dip the rims of four margarita glasses in water, then coat in the chipotle salt. Set aside.

In a blender, combine the pineapple chunks, lime juice, tequila, triple sec and the remaining teaspoon ground chipotle. Add 1 tablespoon of the agave and blend until smooth. Taste and adjust the sweetness with more agave, as needed. Pour into a pitcher.

Add ice to the rimmed glasses and pour the margarita mixture over. Serve garnished with pineapple chunks and lemon wedges.

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