Bacon and Egg Rolls with Spicy Tomato Relish

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4 large bacon slices, halved

4 eggs

1/2 cup heavy cream

1 pinch salt

1 tablespoon butter

4 soft bread rolls

Arugula

Spicy Tomato Relish, recipe follows

Spicy Tomato Relish

2 tablespoons extra-virgin olive oil

1 onion, finely chopped

2 cloves garlic, thinly sliced

1 green capsicum pepper, seeded and finely diced

1 red capsicum pepper, seeded and finely diced

1 teaspoon paprika

1/4 teaspoon cayenne pepper

1 red chile, seeded and finely chopped 

2 teaspoons tomato paste

1 pinch sugar

1 bay leaf

1 (14-ounce) can chopped tomatoes

Sea salt and freshly cracked black pepper