Blueberry Iced Tea

Yield:
4 servings
Ingredients
  • 1 cup fresh or frozen blueberries
  • 5 cups brewed and cooled black or green tea
Directions

Combine blueberries and about a cup of iced tea in a blender and puree until smooth. Strain through a fine sieve into a pitcher and add remaining iced tea. To serve, pour into glasses over ice.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    Iced Tea with Grenadine

    Recipe courtesy of Giada De Laurentiis