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Recipe courtesy of Pablo Munoz
Recipe courtesy of Pablo Munoz
Show:
How to Win Summer
Spiced Pineapple Iced Tea
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- Level: Easy
- Total: 2 hr
- Prep: 10 min
- Inactive: 20 min
- Cook: 1 hr 30 min
- Yield: 4 to 6 servings
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- Level: Easy
- Total: 2 hr
- Prep: 10 min
- Inactive: 20 min
- Cook: 1 hr 30 min
- Yield: 4 to 6 servings
Ingredients
Directions
- Combine the pineapple skin and core, allspice berries, star anise, cinnamon and 6 cups water in a 4-quart saucepan. Bring the mixture to a boil, lower the heat and simmer for 1 hour. Remove from the heat and add the tea bags; let the tea bags steep for at least 20 minutes and up to 6 hours. Strain the pineapple tea and cool completely. Serve over ice with pineapple wedges.
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