Frozen Cactus Pear Margaritas

Total Time:
5 min
Prep:
5 min

Yield:
4 servings
Level:
Easy

CATEGORIES
Ingredients
  • 9 ounces white tequila
  • 4 ounces orange-flavored liqueur (recommended: Cointreau)
  • 4 ounces cactus pear juice, plus more for the rim
  • 2 ounces fresh lime juice
  • 1 1/2 cups crushed ice
  • Coarse salt, optional
  • Lime wedges, for garnish
Directions

Place tequila, orange liqueur, cactus pear juice, lime juice, and ice in a blender and blend until smooth. Carefully pour a few ounces of cactus pear juice onto a plate and a few ounces of salt onto another plate. Dip the rim of each margarita glass into the juice and then into the salt. Pour margaritas into each glass and garnish with a lime wedge.

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