Cactus Pear Margaritas

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 4 servings
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Lime wedge

Coarse salt

8 ounces white tequila

4 ounces Cointreau

4 ounces cactus pear juice

2 ounces Roses lime juice

2 cups ice cubes


  1. Rub lime wedge around the rim of cocktail glasses and dip the rim into a saucer of coarse salt. Place tequila, Cointreau, cactus pear and lime juice and ice cubes in a blender and blend until frothy. Divide among glasses.