Frozen Watermelon Margaritas

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  • Level: Easy
  • Total: 4 hr 15 min
  • Prep: 15 min
  • Cook: 4 hr
  • Yield: 8 servings
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5 cups cubed watermelon, seeds removed

1/2 cup simple syrup (equal amounts sugar and water, heated until sugar melts), cooled

1/2 cup fresh lime juice

2 cups silver tequila

4 ounces orange liqueur

2 ounces melon liqueur

Watermelon wedges, for garnish


  1. Place watermelon in a food processor and process until smooth. Pour the pureed watermelon into 2 empty ice cube trays and freeze until firm, at least 4 hours. Place 8 martini glasses in the freezer to chill.
  2. Place 2 cups of the watermelon ice cubes and the remaining ingredients in a blender and blend until smooth. Pour into 4 glasses and repeat with the remaining ingredients. Garnish each glass with a watermelon wedge.