Mulled Red Wine Sangria

Total Time:
20 min
Prep:
5 min
Cook:
15 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 1 bottle Spanish red table wine
  • 1/4 cup fresh orange juice
  • 1/4 cup brandy
  • 3 tablespoons sugar
  • 1 orange, thinly sliced
  • 1 lemon, thinly sliced
Directions

Combine wine, juice, brandy and sugar in a medium saucepan over low heat and heat until the sugar has melted. Add the orange and lemon slices and let simmer for 5 minutes. Serve in heat resistant glasses.


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    This recipe is featured in:

    The Best Thanksgiving Cocktails & Drinks