Red Wine-Blueberry-Peach Sangria
- Total:
- 4 hr 10 min
- Prep:
- 10 min
- Inactive:
- 4 hr
- Yield:
- 4 servings
- Level:
- Easy
Ingredients
Directions
Combine the blueberries and simple syrup in a pitcher and lightly muddle them with a potato masher. Add the wine, Triple Sec, brandy, and orange and peach slices. Cover the pitcher and refrigerate for at least 4 hours or up to 24 hours.
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