Red Wine-Blueberry-Peach Sangria

Name: Red Wine-Blueberry-Peach Sangria
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT4H10M0.000S
Yield: 4 servings
Ingredients: 1 cup fresh blueberries; 1 cup simple syrup (equal parts water and sugar heated until sugar dissolves: cool); 1 bottle dry and fruity red wine; 1/4 cup Triple Sec; 1/4 cup brandy; 1 orange, thinly sliced; 1 peach, pitted and thinly sliced

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Level: Easy
Total: 4 hr 10 min

Prep: 10 min
Inactive: 4 hr

Yield: 4 servings

Level: Easy
Total: 4 hr 10 min

Prep: 10 min
Inactive: 4 hr

Yield: 4 servings

Ingredients

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1 cup fresh blueberries

1 cup simple syrup (equal parts water and sugar heated until sugar dissolves: cool)

1 bottle dry and fruity red wine

1/4 cup Triple Sec

1/4 cup brandy

1 orange, thinly sliced

1 peach, pitted and thinly sliced

Directions

Combine the blueberries and simple syrup in a pitcher and lightly muddle them with a potato masher. Add the wine, Triple Sec, brandy, and orange and peach slices. Cover the pitcher and refrigerate for at least 4 hours or up to 24 hours.

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