Recipe courtesy of Bobby Flay
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Total:
25 min
Prep:
25 min
Yield:
4 to 6 servings
Level:
Easy
Healthy
Total:
25 min
Prep:
25 min
Yield:
4 to 6 servings
Level:
Easy
Healthy

Ingredients

Directions

Watch how to make this recipe.

Place all ingredients in a pitcher and stir to mix. Refrigerate at least 8 hours or up to 48 hours. Serve over ice.

Cook's Note

Leftover syrup can be stored in a tightly sealed container in the refrigerator for 1 month.

Get the Recipe

Whole30 Bacon and Egg Cups

This Whole30-friendly recipe is easy to prepare for a crowd.

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